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Gastric Bypass

Gastric bypass is a well-established weight-loss surgery that reduces stomach size and alters how food is digested and absorbed.

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It has been performed for decades and is considered the traditional form of gastric bypass. There are different types of bypass procedures including:

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How Bypass Works

The procedure creates a small stomach pouch and reroutes part of the small intestine using two connections.

This may help to:

  • Limit how much food the stomach can hold

  • Reduce calorie absorption

  • Strongly influence appetite and blood sugar regulation

Because digestion is altered, long-term nutritional monitoring is essential.

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